 SOT: One hot 1.8!, 1.8 lovers may want to look away |
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| Cheapsnake |
 Sep 7 2010, 06:46 PM
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Member  Group: Members Posts: 419 Joined: 15-November 07 From: Door County, WI Member No.: 8,341  |
Two problems:
1. a toasted 1.8 out of a parts car and 2. burnt out drip tray on my grill. Problem solved...  I split the cylinders lengthwise and welded them to some scrap steel to hold them in place and I have the coolest/hottest drip tray in town. Actually works quite well, although next time I'd rearrange them to nest together a little better. The barrels act very nicely as a heat bank and the fins throw the heat off evenly. The dirty grill adds a touch of flavor. I return you now to serious 914 discussion. Tom |
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| VaccaRabite |
Sep 9 2010, 09:30 AM
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En Garde! Group: Admin Posts: 13,878 Joined: 15-December 03 From: Dallastown, PA Member No.: 1,435 Region Association: MidAtlantic Region 
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personally, I am not sure I would eat food made off of that. I am sure that you are burning off oil and other foulness into everything that you cook.
Eventually you will burn off all of it. But until then you are just taking all that stuff, vaporizing it, and transferring it directly to your food. You know whats in oil and gas these days. You don't want to be ingesting it. Zach |
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| jsayre914 |
Sep 9 2010, 09:37 AM
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Speed Up !!! Group: Members Posts: 3,210 Joined: 10-February 08 From: Timonium MD 21093 Member No.: 8,696 Region Association: MidAtlantic Region |
QUOTE(Vacca Rabite @ Sep 9 2010, 11:30 AM)  personally, I am not sure I would eat food made off of that. I am sure that you are burning off oil and other foulness into everything that you cook. Eventually you will burn off all of it. But until then you are just taking all that stuff, vaporizing it, and transferring it directly to your food. You know whats in oil and gas these days. You don't want to be ingesting it. Zach c'mone Zach, it cant be worse than fast food. (IMG:style_emoticons/default/idea.gif) you dont know where the meat came from, or what the animal was fed you dont know how they prepared or stored the meat or what was added you dont know what the dude did just before he cooked the meat and you dont know how long it sat before you got to eat it (IMG:style_emoticons/default/biggrin.gif) How bad can it be (IMG:style_emoticons/default/chowtime.gif) |
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Posts in this topic
Cheapsnake SOT: One hot 1.8! Sep 7 2010, 06:46 PM
Drums66 very inventive(hot barrel's) :chow: :toke: Sep 8 2010, 04:15 PM jsayre914 nice job hippie :)
i love it :headbanger: Sep 8 2010, 04:32 PM Black22 That is pretty cool! What an imagination! ... Sep 8 2010, 07:55 PM
Cheapsnake
That is pretty cool! What an imagination... Sep 9 2010, 07:02 AM iamchappy Where's the Beef........ Sep 8 2010, 08:56 PM Eric_Shea
Ya hey der... where's da Brats? Sep 9 2010, 08:24 AM BigDBass
Ya hey der... where's da Brats?
:lol4: Yo... Sep 9 2010, 10:17 AM Cheapsnake
Ya hey der... where's da Brats?
der still... Sep 9 2010, 01:03 PM Bartlett 914
personally, I am not sure I would eat food made o... Sep 9 2010, 09:32 AM underthetire Cool idea, hell can't be any worse for you tha... Sep 9 2010, 09:37 AM karmanbuilt You might just be a Red Neck if your grill looks l... Sep 9 2010, 03:19 PM Phoenix 914-6GT I think it is very cool but have to agree with Zac... Sep 9 2010, 04:10 PM carr914
I think it is very cool but have to agree with Za... Sep 9 2010, 05:08 PM Cheapsnake Trust me, I cooked the crap out of those things be... Sep 9 2010, 06:10 PM |
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