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> Turket in the oven, Chiefs can go back to sleep
PanelBilly
post Nov 28 2013, 05:45 AM
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Got my 2 birds in the oven. I rub butter between the skin and the meat. Then sprinkle with a spice mix from Seattle's Pike Place Market called abadaba. I'd rather slow cook it and then let it rest for 45 minutes.
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jimkelly
post Nov 28 2013, 07:17 AM
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