At long last, here's the menu for the Saturday night dinner:
All selections include freshly baked Murphy's bread, garden salad, mashed potatoes, fresh vegetables and coffee, tea, milk or soft drink.
Fresh Sterling Salmon - Fresh seasonal salmon mesquite grilled and served with honey mustard sauce. $27.80
Rotisserie Chicken - Flame-roasted, fresh half chicken served with a marsala musroom sauce. $27.80
Prime Rib - Murphy's 10 oz signature slow roasted prime rib accompanied by rich Au jus and creamy horseradish sauce. $30.35
Prices include tax and gratuity.
We're doing this all on one check so please come prepared with cash or personal check to pay me at the dinner. Alcoholic beverages are done on your own and not run through the group tab.
***** To help me plan please PM or email me to confirm that you will be at the Saturday night dinner, how many in your party, and what you want to order. I don't think the menu choice needs to be firm so you can change your mind, but I'd like to have some idea ahead of time.