throttle cable removal, don't want to screw this up |
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throttle cable removal, don't want to screw this up |
nycchef |
Apr 10 2010, 02:29 PM
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#1
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mechanical moron Group: Members Posts: 952 Joined: 28-November 05 From: new york city n.y. Member No.: 5,202 Region Association: None |
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TheCabinetmaker |
Apr 10 2010, 02:37 PM
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#2
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I drive my car everyday Group: Members Posts: 8,300 Joined: 8-May 03 From: Tulsa, Ok. Member No.: 666 |
That looks like the end of the cable has separated from the sheath. The "nipple" is part of the cable. It looks rusted to the tube on the firewall. Grab it with a pair of channel locks and twist it to see if it will come off. I assume you've disconnected it at the pedal?
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nycchef |
Apr 10 2010, 03:20 PM
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#3
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mechanical moron Group: Members Posts: 952 Joined: 28-November 05 From: new york city n.y. Member No.: 5,202 Region Association: None |
That looks like the end of the cable has separated from the sheath. The "nipple" is part of the cable. It looks rusted to the tube on the firewall. Grab it with a pair of channel locks and twist it to see if it will come off. I assume you've disconnected it at the pedal? pedal assembly is out. i tried twisting it but it seems frozen, what if i heat it up and then twist. i am just afraid of breaking the tube inside the tunnel |
jt914-6 |
Apr 10 2010, 03:24 PM
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#4
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Driving & working on teeners 41 years Group: Members Posts: 1,785 Joined: 3-May 08 From: Bryant, Arkansas Member No.: 9,003 Region Association: South East States |
Had the same thing happen a couple days ago when I replaced the cable for a friend. The ferrule stuck to the tube. As Curt said, grab it with some channel locks/vice grips and carefully twist it off.....
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TheCabinetmaker |
Apr 10 2010, 03:26 PM
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#5
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I drive my car everyday Group: Members Posts: 8,300 Joined: 8-May 03 From: Tulsa, Ok. Member No.: 666 |
there are fuel lines in the area so be careful with any heat. Try some PB Blaster and let it set for a while. keep working it till it loosens.
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nycchef |
Apr 10 2010, 03:32 PM
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#6
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mechanical moron Group: Members Posts: 952 Joined: 28-November 05 From: new york city n.y. Member No.: 5,202 Region Association: None |
there are fuel lines in the area so be careful with any heat. Try some PB Blaster and let it set for a while. keep working it till it loosens. thanks will give it a try again hey chappy.... what are you doin lurking around this thread i'm pretty sure there are no parts on your car that look like this p.s how are my fuchs holding up (IMG:style_emoticons/default/biggrin.gif) |
tod914 |
Apr 10 2010, 05:16 PM
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#7
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Advanced Member Group: Members Posts: 3,755 Joined: 19-January 03 From: Lincoln Park, NJ Member No.: 170 |
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nycchef |
Apr 10 2010, 06:47 PM
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#8
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mechanical moron Group: Members Posts: 952 Joined: 28-November 05 From: new york city n.y. Member No.: 5,202 Region Association: None |
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hot_shoe914 |
Apr 10 2010, 07:28 PM
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#9
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on ramp passer Group: Members Posts: 3,802 Joined: 20-November 07 From: Earle, Ar. Member No.: 8,354 Region Association: None |
. got it new one is in good shot at being on the road this week That is good to hear. Now I fully expect you at the MUSR 11, Teeners on the Tail down on the Dragon in October. (IMG:style_emoticons/default/aktion035.gif) |
nycchef |
Apr 11 2010, 05:37 AM
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#10
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mechanical moron Group: Members Posts: 952 Joined: 28-November 05 From: new york city n.y. Member No.: 5,202 Region Association: None |
. got it new one is in good shot at being on the road this week That is good to hear. Now I fully expect you at the MUSR 11, Teeners on the Tail down on the Dragon in October. (IMG:style_emoticons/default/aktion035.gif) i don't know about oct yet. but. i am talking to investors up here this week about opening a new southern style restaurant in manhattan. this will require research so i plan to visit new orleans, santa fe and memphis (need to check out the pulled pork @ rendevous) we shall see (IMG:style_emoticons/default/beerchug.gif) |
TheCabinetmaker |
Apr 11 2010, 08:01 AM
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#11
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I drive my car everyday Group: Members Posts: 8,300 Joined: 8-May 03 From: Tulsa, Ok. Member No.: 666 |
Great job Rich. Ain't this place great?
Tell me more about your restaurant. What kinda cooking is southern? Lots of different styles in the mentioned cities. Pulled pork huh? I'm part of a competition bbq team in KCBS. We've won several 1st place in Brisket, pulled pork, and chicken. Ribs has been our downfall. Best we've been able to do is 3rd. Here's a link to our bbq forum. Great place to get questions answered, and we're always happy to have experienced chefs join us. http://www.theqjoint.com/home/ If you like what you see and decide to join, please list the "cabinetmaker" as your referral (shamless plug and I get nothing for it). |
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