OT: Good Chili |
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OT: Good Chili |
Rusty |
Jan 20 2007, 11:49 AM
Post
#61
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Wanted: Engine case GA003709 Group: Admin Posts: 7,941 Joined: 24-December 02 From: North Alabama Member No.: 6 Region Association: Galt's Gulch |
I made some chili a couple of weeks ago. It just didn't turn out right. It wasn't bad... but it could have come out of a can. (IMG:style_emoticons/default/dry.gif)
I tried again... and OMG... this stuff is just deadly. (IMG:style_emoticons/default/aktion035.gif) I can always tell when I skimp on chili or decide to make it on a whim. Good chili takes DAYS to make. Soaking beans for two days. 15-18 hours simmering in a crock pot. Don't rush. Don't try to sneak in and taste it. Don't get seduced by the scent wafting through the house and peeling paint off the walls. (IMG:style_emoticons/default/w00t2.gif) I had chili for breakfast this morning. (IMG:style_emoticons/default/chowtime.gif) -Rusty (IMG:style_emoticons/default/smoke.gif) |
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